Friday, March 22, 2013

Chocolate Drizzle Biscoff Cookies

If you haven't figured out by now I love cookies.  I could eat them everyday and not feel bad about it. I am loving the Biscoff spread I found a few months ago and was excited to make more yummy cookies with it!  This is what I came up with.  Tell me what you think!  I left some plain for my son who doesn't like chocolate (I know he's not right in the head :)) and they were delicious that way too.


Chocolate Drizzle Biscoff Cookies

1/2 cup butter, softened
3/4 cup biscoff spread
1/2 cup granulated sugar
1/2 cup dark brown sugar
1 egg
1 tsp vanilla extract
1/2 tsp kosher salt
1/2 tsp baking soda
1 3/4 cup flour
1/2 cup dark or semi-sweet chocolate chips
1 tsp shortening or butter

Preheat oven to 350 F. Cream the butter, biscoff spread, sugar, and brown sugar for 2-3 minutes.  



Add the egg and vanilla and beat well until the mixture is light and fluffy.  In a separate bowl combine the flour, salt, and soda.  


In two additions add the dry ingredients to the sugar mixture just until the flour is incorporated.  


 Use a medium scoop to transfer the cookie dough onto an ungreased baking sheet. 


Bake for 8-10 minutes until set and the bottom is brown.  Let cookies cool on the pan 2-3 minutes and then transfer to a cooling rack.


In a double boiler add the chocolate chips and shortening and melt until a smooth consistency.  Or to melt the chocolate in the microwave add the chocolate and shortening or butter to a glass bowl, heat for 30 seconds and stir.  



Then heat for 10-15 second intervals stirring each time until the chocolate is smooth.  


Drizzle the chocolate over the top of each cookie. 

Wait until the chocolate is set.  Or just dig in because you can :) These cookies are fabulous with or without the chocolate!

Store in an airtight container. 
These are some I gave to some friends.


Mmmmm. Chocolate Goodness!


19 comments:

  1. Great recipe and I like also your gift option. Thanks for linking. Come back next Monday!!

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  2. Love the drizzle on these cookies, which look so delicious!

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    Replies
    1. Thank you so much! Anything with chocolate is good right? :)

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  3. Hi,
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    ReplyDelete
    Replies
    1. Miss Senka. Wow, thank you so much for stopping by and for the link. I will most certainly check it out! Thanks for stopping by :)

      Delete
  4. Hey Krista ~ Thanks for stopping by my blog! I have never tried biscoff, just one of those things I keep meaning to do. These cookies look great, and the chocolate drizzle is hypnotic!

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    Replies
    1. Thanks Kim! Give it a try and you'll be hooked :)

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  5. Confession Time! I eat my Biscoff right out of the jar. I guess I should save some and make this recipe!


    Thank you for sharing this wonderful recipe at the In and Out of the Kitchen link Party! See you next week!

    Cynthia at http://FeedingBig.com

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    Replies
    1. Cynthia, you are too funny. I think they just need to start selling it in the bigger jars...

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  6. These look great..... was wondering.... what's Biscoff? I have never heard of it before!

    Found you via: http://pinkowl07.blogspot.co.uk/2013/03/the-bunny-hop.html

    Em :)

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    Replies
    1. Miss Emma. Biscoff is a spread about the same consistency of peanut butter. It is found on the grocery aisle right next to the PB and Nutella. Not every store has it but Walmart has it... The spread tastes like the little Gingerbread Biscoff cookies that Delta passes out on it's airline. Check it out when you get a chance, it is yummo!

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  7. Mmmm....those look yummy! Thanks for linking up to An Oldie but a Goodie party! :)

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    Replies
    1. Thanks Jessica! Thanks for hosting a great party :)

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  8. These sound amazing! Thanks so much for joining me at Two-Cup Tuesday at Pint Sized Baker. I hope to see ya again tomorrow night.
    FYI - fill out the Properties on the Photos. It will populate the Pin It field.

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  9. You had me at chocolate drizzle. These look uh-ma-zing. I love to bake, but haven't baked cookies in a while. This might have to be the next recipe I try!

    By the by, thanks for your comment on my blog. What a joy to come over here and ooohh and ahhhh at all of your yummy creations.

    Love your blog background, too!

    Warmly,
    Lauren
    The Thinking Closet

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    Replies
    1. Thank you so much Lauren! My boys devoured them. I am addicted to cookies. I hope you like these :) Thank you for the wonderful compliment!

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  10. You have the most scrumptious cookie recipe! I'm hosting the ultimate holiday cookie recipe exchange extravaganza online at The Jenny Evolution and wanted to be sure to invite you. I hope you'll link up and see if you're highlighted later in the week :-)

    Jennifer @ The Jenny Evolution
    http://www.thejennyevolution.com/ultimate-christmas-holiday-cookie-exchange-round-up/

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    Replies
    1. Thank you so much Miss Jennifer :) That sounds like great fun! I'll come on over :)

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